Luca Bucchini is Hylobates’ Managing Director. Luca is a food risk scientist, and an expert in food and food supplement regulation. After public health and food risk assessment studies at Johns Hopkins, in the US, he co-founded Hylobates 20 years ago. He leads regulatory and scientific projects, from food allergens to novel foods. Luca is a vice-chair of ESSNA, the European Sports and Specialist Nutrition Alliances, and a director of EuroFIR., the non-profit food and food supplement composition organisation. Luca is passionate about sailing and airsoft.